Project Description
Product Description
Lotus Root Powder is a white powder made from lotus root, which is regarded as a good product for removing spots and promoting body fluid. Fresh lotus root contains up to 20% carbohydrates, protein and various vitamins. The content of minerals is also very rich, which can be eaten as a fruit as well as a delicacy for cooking.
Product Specifications
| Parameter | Specification | Test Method |
|---|---|---|
| Product Form | Fine Powder | Visual Inspection |
| Color | White to Off-White | Visual Inspection |
| Flavor | Mild, Neutral | Organoleptic Evaluation |
| Solubility | Requires heating to gelatinize (Cold-water insoluble, typical of native starch) | Visual / In-house method |
| Starch Content | ≥ 80.0% (on dry basis | Enzymatic Method / Polarimetry |
| Moisture Content | ≤ 8.0% | USP <731> (105°C, 4 hours) |
| Particle Size | Size 80 Mesh to 100 Mesh (Optional) | Sieve Analysis |
| Total Plate Count | ≤ 1,000 CFU/g | USP <61> |
| Yeast & Mold | ≤ 100 CFU/g | USP <61> |
| E. coli | Negative | USP <62> |
| Salmonella | Negative | USP <62> |
| Heavy Metals (as Pb) | ≤ 10 mg/kg | USP <231> / ICP-MS |
| Lead (Pb) | ≤ 1.0 mg/kg | ICP-MS / AAS |
| Arsenic (As) | ≤ 1.0 mg/kg | ICP-MS / AAS |
Benefits
1.Natural Plant-Based Starch Source
Lotus Root Powder is primarily composed of natural starch, offering a clean-label thickening and gelling agent for food applications. It provides a neutral flavor and smooth texture, making it a versatile base ingredient.
2.Versatile Food Ingredient
With its mild flavor and binding properties, it is suitable for a wide range of food applications, such as:
- Thickening Agent: For soups, sauces, and gravies (requires heating to gelatinize).
- Bakery & Confectionery: As an ingredient in cakes, cookies, and traditional pastries.
- Beverages: As a base for traditional drinks and smoothies.
- Nutritional Supplements: As a natural carbohydrate source in powder blends and meal replacements.
3.Clean-Label & Plant-Based Advantage
As a simple, minimally processed plant powder, it meets consumer demand for natural, recognizable ingredients. It supports label claims such as “plant-based,” “non-GMO,” and “clean-label.”
4.Contains Naturally Occurring Minerals
This powder naturally contains minerals including iron and calcium, along with plant protein and vitamins. These intrinsic components contribute to its nutritional profile as a plant-based ingredient
Application
Lotus Root Powder is widely used in the food industry, as well as in dietary supplements and traditional health products.
Packing & Shipping
Why Choose Us & How to Order?
Located in China, if you purchase from us,we offer many additional convenient services, all of which cannot be easilly provided by other ingeredient products suppliers. Welcome to contact us to get FREE SAMPLE, COA and Nutrition Facts！
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