Everyone must have eaten honey. They all know that it is sweet and nutritious, but people don’t know much about honey powder. Many people don’t know what honey powder is. In fact, honey powder is made of high-quality honey, which is filtered and processed and blended. The powdery substance obtained after concentration, it is also [...]
What Are Steviol Glycosides? Steviol glycosides are natural zero-calorie sweeteners extracted and refined from the leaves of Stevia rebaudiana Bertoni. Known as the “third global sugar source” after sugarcane and beet sugar, they deliver sucrose-like taste with zero calories, zero glycemic response, and non-fermentable properties. Different from consumer-oriented stevia powder, industrial-grade standardized steviol glycosides are [...]
Erythritol is a filling sweetener, four-carbon sugar alcohol, with a molecular formula of C4H10O4. It is widely present in nature and can be produced by glucose fermentation. It has a refreshing sweet taste, is not easy to absorb moisture, is stable at high temperatures, and has a mild cooling sensation when it dissolves in the [...]
Bromelain or pineapple extract is a compound composed of proteases commonly found in pineapple. Although it is widely known for its ability to assist in digestion and decomposition of protein, its effect is actually much more than that. The good news is that bromelain is available on the market as a supplement and an aid [...]
The scientific name of soybean is max(L)Merrill, alias: soybean. Soybean belongs to the eukaryotic domain, the plant kingdom, the angiosperm phylum, the dicotyledon class, the legume, the leguminous family, the butterfly flower subfamily, the soybean genus, the soybean species. Soybean is an annual herbaceous plant belonging to the leguminous family, which is native to China. [...]
Arbutin, also known as alpha-arbutin, occurs naturally in several different plant species. The plants with the highest known concentrations are bearberry and mulberry berry. It is also found in blueberry, cranberry, wheat and pear varieties. Arbutin is a glycoside; glycosylated hydroquinone extracted from the bearberry plant of the genus Arctostaphylos, and many other medicinal plants, [...]
Centella asiatica (also called gotu kola), a leafy plant found in China, Japan, India, Australia, and parts of the United States. Centella asiatica has a medicinal history of more than 2,000 years in my country. Many other countries and regions such as Madagascar, South Africa, India, Southeast Asian countries and South America also use Centella asiatica [...]
What is purple sweet potato powder? Purple sweet potato powder is made from fresh high-quality purple sweet potato, which is processed after peeling and drying. It retains all the dry matter of purple potatoes except the skin: protein, fat, carbohydrates, vitamins, minerals and dietary fiber. The whole purple potato powder after rehydration has the same color, aroma, taste [...]
Why do Black Ants Capture the Hearts of Men, Women，Young and Old? Why is the Black Ant Called 'The King's Herb' ? Are black ants ordinary family ants? of course not. In fact, the product is made of a specific type of ant called Polyrhachis ant (Polyrhachis vicina). These ants live on high mountains and are [...]
Benefits about 5-HTP You Must Know 5-HTP (5-Hydroxytryptophan) is a compound produced in the body from the amino acid tryptophan. It is a precursor to the neurotransmitter serotonin and the hormone melatonin. HTP is manufactured from the seeds of an African plant, Griffonia simplicifolia. The supplements have become popular because it is thought that providing the [...]
