Celery is also known as dry celery and medicinal celery. It is eaten with leaf stalk as a vegetable. It is native to the marshes of the Mediterranean coast. In our country, celery has been cultivated for more than 3000 years. Celery is very nutritious, containing protein, fat, carbohydrates, crude fiber, calcium, phosphorus, iron and [...]
When it comes to matcha, everyone is familiar with it. There are too many delicacies related to matcha in life. If you ask everyone, where did matcha originate? I think many people’s first reaction will be Japan. What is the relationship between Matcha and green tea powder? Many people may ask: isn't Matcha and green [...]
What is purple sweet potato powder? Purple sweet potato powder is made from fresh high-quality purple sweet potato, which is processed after peeling and drying. It retains all the dry matter of purple potatoes except the skin: protein, fat, carbohydrates, vitamins, minerals and dietary fiber. The whole purple potato powder after rehydration has the same color, aroma, taste [...]
Introduction Free radical oxidation is the root trigger of cellular aging, skin deterioration and sub-health conditions across the human body. Among all natural antioxidant carotenoids, lycopene stands out as the most potent singlet oxygen quencher discovered to date. This blog first breaks down the core antioxidant science in plain, easy-to-read language, then expands critical B2B [...]
