Centella asiatica (also called gotu kola), a leafy plant found in China, Japan, India, Australia, and parts of the United States. Centella asiatica has a medicinal history of more than 2,000 years in my country. Many other countries and regions such as Madagascar, South Africa, India, Southeast Asian countries and South America also use Centella asiatica [...]
What is purple sweet potato powder? Purple sweet potato powder is made from fresh high-quality purple sweet potato, which is processed after peeling and drying. It retains all the dry matter of purple potatoes except the skin: protein, fat, carbohydrates, vitamins, minerals and dietary fiber. The whole purple potato powder after rehydration has the same color, aroma, taste [...]
Why do Black Ants Capture the Hearts of Men, Women，Young and Old? Why is the Black Ant Called 'The King's Herb' ? Are black ants ordinary family ants? of course not. In fact, the product is made of a specific type of ant called Polyrhachis ant (Polyrhachis vicina). These ants live on high mountains and are [...]
Benefits about 5-HTP You Must Know 5-HTP (5-Hydroxytryptophan) is a compound produced in the body from the amino acid tryptophan. It is a precursor to the neurotransmitter serotonin and the hormone melatonin. HTP is manufactured from the seeds of an African plant, Griffonia simplicifolia. The supplements have become popular because it is thought that providing the [...]
The basic introduction of curcumin. Curcumin is a yellow pigment found primarily in turmeric, a flowering plant of the ginger family best known as a spice used in curry. It’s an indispensable raw material in food production, a polyphenol with anti-inflammatory properties and the ability to increase the amount of antioxidants that the body produces. The most [...]
Introduction: What Is Cordyceps Extract? Cordyceps is a medicinal fungus with a 2,000-year application history in Traditional Chinese Medicine (TCM), widely recognized for antioxidant, anti-inflammatory, and adaptogenic properties. There are over 400 cordyceps species worldwide, mainly distributed in China, Bhutan, Korea, Nepal, and Southeast Asia. The most pharmacologically studied species is Ophiocordyceps sinensis (formerly [...]
Sugar substitutes of the future Xylitol is used as a sugar substitute in such manufactured products as drugs, dietary supplements, confections, toothpaste, and chewing gum, but is not a common household sweetener. Xylitol has negligible effects on blood sugar because it is metabolized independently of insulin. Absorbed more slowly than sugar, xylitol supplies 40% fewer calories [...]
Pearl Powder is a preparation of crushed pearls used in China and elsewhere for skincare and in traditional Chinese medicine. For thousands of years, Pearl (margarita) has been a highly revered substance by many ancient cultures as a superb longevity food, possessing the power to increase life span, overall wellness, happiness, and quality [...]
Coenzyme Q10 (ubiquinone) is a lipid compound that plays a role in mitochondrial energy production and is studied for its antioxidant properties. Isolated in 1957 and recognized via Peter Mitchell‘s Nobel Prize research into cellular metabolism, CoQ10 is naturally synthesized in the human body, and endogenous production is reported to decline with age—creating growing [...]
This article will provide information about 6 advantages of Citrus Aurantium to our Well-being. Citrus Aurantium, also known as bitter orange or Seville orange , is a plant used for medicinal purposes in China, South America, India, and North America. The leaves, flowers, dried fruits, and zest are used to treat stomach [...]
