Project Description
Product Description
Sodium Starch Glycolate is the sodium salt of the carboxymethyl ether of starch. The molecular weight is usually 500000-11000000. Starch sodium glycolate is widely used as a pharmaceutical grade for dissolving solutions for tablets and capsules. It quickly absorbs water. The reason is that it quickly absorbs water, so that the tablet swells and breaks into small pieces. It can also be used to create gels. Thus, it will swell and accelerate the disintegration of tablets and granules. It consists of oval or spherical granules with a diameter of 30-100 microns with some less spherical granules ranging from 10-35 microns in diameter. Starch sodium glycolate can be made from several different starchy foods, such as corn, wheat, rice, and potatoes.
Benefits
- Sodium Starch Glycolate USP NF BP is suitable for many tablet and capsule formulations.
- At higher concentrations, Sodium Starch Glycolate USP NF BP can act as a dilution enhancing agent.
- Sodium Starch Glycolate USP NF BP is effective when used as an intragranular or extragranular super disintegrator or when separating these sites.
Recommendations for use
- The recommended content of sodium starch glycolate in the recipe is from 0.5 to 4%, however, if necessary, this amount can be increased.
- Primogel is ionic, so it can interact with active substances of cationic nature and slow down their dissolution.
- When forming granules, primogel can be added to both the wet and dry phases in different ratios.
- The disintegration is due to sufficient contact with the liquid, so the amount of sliding substances should be kept to a minimum.
Packing & Shipping
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