Project Description
Description
Ginger Powder is made from 100% Natural Ginger Root. Herb Bio provides Ginger Powder with highest & purest quality. Non-irradiated, No Artificial Color, No Starch, No Lactose, No Flavor or Sweetener, No Sugar, No Soy, No Salt, No Corn, No Preservatives, No Additives, No Milk, No Fish, Low Sodium, No Yeast, No Egg, No Wheat.

Core Specifications
Function & Application
- Capsaicin in ginger has the functions of stimulating gastric juice secretion, excitement of the intestines, and promoting digestion.
- Ginger contains gingerol, which can reduce the occurrence of gallstones.
- The anti-inflammatory and phlegm effects of ginger can relieve the symptoms of the initial cold.
- It can eliminate discomfort during menstruation and relieve dysmenorrhea.
- Anti-motion sickness
- Reduce pain and swelling
- Anti-cancer
- Ginger powder is an important raw material for food, medicine, chemical, light industry, textile and other industries.
Applications
Ginger Powder is widely used across multiple industries, valued for its distinctive flavor profile and natural functional properties. The following outlines its main application areas and characteristics.
- Beverages
In the beverage industry, Ginger Powder is commonly used in ginger tea, functional drinks, and wellness beverages. It provides the characteristic warm, pungent flavor and is suitable for ready-to-drink products, tea blends, and instant drink mixes. Typical usage levels range from 0.5% to 1.5% of the total formulation, depending on the target flavor intensity.
- Bakery & Confectionery
In bakery and confectionery applications, Ginger Powder is used in gingerbread, cookies, cakes, and spiced candies. It provides a warm, spicy flavor profile and is suitable for dry mixes, doughs, and fillings. Recommended usage levels typically range from 1.0% to 2.0% of the formulation, adjustable according to product type and desired flavor intensity.
- Dietary Supplements
In the dietary supplement sector, Ginger Powder is commonly used in capsules, tablets, and powder sachets for digestive health and immune support formulations. Its natural functional properties make it a common ingredient in daily wellness formulations. A standard daily dosage is typically between 500 mg and 1,000 mg per serving, and it can be used alone or combined with other herbal extracts.
- Sauces & Seasonings
In sauces and seasonings, Ginger Powder is used in sauces, marinades, and spice blends to add flavor complexity and warmth. It is suitable for both dry seasoning blends and liquid sauce systems, with recommended usage levels of 0.5% to 1.5% of the total formulation.
Packing & Shipping

Why Choose Us & How to Order?

Located in China, if you purchase from us,we offer many additional convenient services, all of which cannot be easilly provided by other ingeredient products suppliers. Welcome to contact us to get FREE SAMPLE, COA and Nutrition Facts!
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